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Inside Austin's Franklin Barbecue | The Best...
Franklin Barbecue Takes Flight in Austin for Exquisite Dining
Since 2009, Franklin Barbecue has been providing Austin, Texas with delicious and mouth-watering barbecue. It has become one of the city’s most iconic restaurants, offering an unforgettable and unique experience. From winning a James Beard award to becoming a favorite of President Obama’s, the restaurant has soared in popularity.
The menu includes its world-famous selection of brisket, pork, beef ribs, and pulled pork. It also offers other sides, such as potato salad, mac & cheese, and pinto beans. In addition, Franklin BBQ serves an assortment of sandwiches, burgers, tacos, and man-style plates, with occasional brunch items available on weekends.
Taste the Difference of a Barbecue Legend
With every bite, the restaurant’s high-quality brisket awakens the senses. As many have attested, you can almost taste the difference from the other barbecue joints. The meat is prepared fresh daily with a special blend of hand-selected post oak and hickory wood.
As if that isn’t enough, Franklin Barbecue also serves delectable desserts and snacks. For maximum flavor, be sure to try the banana pudding or a special smoked treat. The restaurant also features a full range of craft beer, wine, and cocktails.
Exquisite Environment and Service
The restaurant’s atmosphere is like no other. You can dine in air conditioning, or enjoy the outdoor experience and savor the smell of barbecue on the patio. The staff is friendly and welcoming, often making customers feel comfortable and at home.
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Heads up, y'all! Voting is about to end (on Oct. 2) for the finalists in our Best of Austin: Restaurants Readers Poll, so you might wanna make your opinion known before it's too late!
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